Tonight's Dinner: September 28, 2014

I was on a role today.  I finished up the dresser that I'm so pleased with (still patting myself on the back over here) and had time to prepare two meals for the week as well as sausage-kale soup for dinner.  It must have been all the carbs from the waffles that kept me going.   When I was feeling under the weather we had soup and grilled cheese.  I could probably eat Kraft American Cheese everyday.  I used to eat it while watching Alias on my laptop in the dorms with bologna like it was popcorn.  It's a wonder that I'm not 500 pounds and that anyone married me knowing that small tidbit.  As much as I try to make healthy meals, I LOVE fake food.

Kale cooks down so much!