Nick and I started off the day with a hearty meal and some football. Well, he watched football and I took a long food coma nap.
|I whipped up a little spicy sauce to slather on his toast and piled on left over|
London broil, mozzarella, and eggs.
By 3:30pm we started cooking.
I had also decided to make a couple of Dutch Apple Pies. Instead of using classic chunks of apple I sliced them thinly.