Tonight's Dinner: May 6, 2012

We try to eat healthfully while still indulging in delicious food.  Tonight we had grilled burgers.  Actual beef burgers.  That's a big deal.  We haven't been eating that much red meat lately so beef burgers were kind of a big deal.  (We'll be having turkey burgers later in the week.)  Okay, I lied.  I guess we did have a giant steak last week, but that was a gift and we couldn't let a gorgeous cut of meat like that go to waste or be frozen.

To me, anything on the grill is at least 50% healthier because most of the grease falls into the grease pan.  Plus, grilled food is delicious.  Basically, I'm justifying our ground beef burgers.  If I get a meat grinding attachement for my Kitchen Aid I'll grind my own beef, but for now, since I'm lazy, I buy ground beef from Costco. 

Yes, yes, more zucchini.   I even said to Nick last night that if he gets tired
of it he needs to tell me because I love squash and will eat it all summer while
it's in season.  So far he's not tired of it thankfully.