Since I've been slacking on the blog posts I figured that I would just try to catch up on some of the more exciting dinners that we have had in the last couple of weeks. Tonight we went to
Sasa because I wanted Nick to try it out after I went for an admin lunch. I think I built it up too much for him because he seemed unimpressed. I enjoyed myself though.
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| We started off with Uni and Salmon. |
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| I always have to get California Rolls when I have sushi. |
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| Nick tried a spicy cocktail while I had champagne. |
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Duck confit fries with gravy. These were amazing. They were the best fries I've
had in a long time. |
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| Beef tongue |
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It was a little too chewy for me. I think if it was braised it would have been
better. |
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By the time all of our food came out we were a little too full to eat all of
these sweetbreads. I only had three or four nuggets because they were
incredibly rich. |
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