Monday, November 13, 2006

Yummy Ritz and cheese

Here is another little thing I made the other night. I used Ritz crackers, NY sharp cheddar, spaghetti sauce and basil. All you have to do is spread a little dab of sauce then place a little leaf of basil on top. Take your cheddar and place on top of that. Put it in the oven at 350 degrees for five minutes and wa la! It's like a mini pizza that takes less than ten minutes to make. Mmmm....

No comments: