After taking a nap, I still had to get myself up to go to Pau Pau's birthday dinner in Oakland. It's a good thing at the Oakland restaurant we can park across the street so that there wasn't much walking for me to do. Dinner, as always, was delicious. I've posted these things before, but it's been a while so I thought we could use a refresher.
|Nick and I have graduated to the adult's table, mainly because there wasn't enough|
room at the kid's table for us. We however, got all the good food.
|We usually only get noodles for the kids, but I really enjoy|
them a Legendary so the Fongs ordered me some.
|This is something new for us. Dayboat scallops with black bean sauce on top|
of soft tofu with gai lan.