Thursday, December 12, 2013

Tonight's Dinner: December 10, 2013

Finally!  We are done with beef.  Nick made an off-the-cuff version of beef stroganoff.  I say off the cuff because Nick rarely ever uses a recipe.  I'm pretty bad at following recipes to the T since I like to add things to them, but at least I use them as a reference.  Nick just does things and if they turn out well we're both happy.  His food comes out really tasty 99.9% of the time, but not always the prettiest.  The dish that comes to mind was his catfood dish.  It tasted fine (the forkful that I tried), but I couldn't get past how gross it looked. Thankfully, tonight's stroganoff turned out really well.

Note: Nick stands behind his catfood dish and says that it tasted really good.

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