Tonight we headed over to my inlaw’s place for dinner. I really wanted to go home and relax, maybe watch a movie with Nick and get a pizza. When we got the text that my mother-in-law was making lamb chops and mussels, there was no way that we were going to eat pizza when they were offering us a gourmet meal. We’d have to be mental to skip something like that. By the time we got over there after work and I had walked Emmy, my mother-in-law had everything already on the table. I don’t know how she does it. When I make dinner for them I’m always at least 30 min past the time that I say that I’m going to have dinner on the table. I’ll blame the fact that I work all day…and ignore that we usually have them over on weekends.
There was a whole bowl of mushrooms and quinoa from Costco. I can only eat quinoa when I’m in the mood and most of you know that I’m allergic to mushrooms, so I pretty much ate mussels and lamb. What. A. Life. It was so good and definitely fulfilled any lamb cravings that I’ve been harboring over the last few months. Really, I can pretty much always eat lamb.