Saturday, May 04, 2013

Tonight's Dinner: May 1, 2013

The fish taco from Yankee Pier was so good that I wanted to make my own.  Nick went to pick up supplies while Emmy and I went for a walk.  I think this may be the only way that I can eat fish.  So good.  We also grilled up some corn and I made a giant salad to have with the tacos.  Eating the salad first always makes us eat less and feel healthier at the same time.

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Nick's spinach salad (his has mushrooms)

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My spinach salad (mine has mozzarella)

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