Thursday, November 15, 2012

Tonight's Dinner: November 14, 2012

After going for a nice long run, which I'm extremely proud of, I decided to cook up the chicken that I had defrosted in the fridge.  It was literally a fridge clean out since we're going away for the weekend to watch Formula 1 in Texas.  I threw two potatoes in the mircrowave to "bake".  It just takes way too long to do them in the oven when the microwave works just fine.  I browned up the chicken and then made a sauce of sauteed onions, left over chicken cacciatore sauce, the remains of roasted vegetables, and coconut milk.  It was an odd mixture. I was worried about how the coconut milk would mix with the cacciatore, but it turned out pretty well and was quite tasty.

Uploaded from the Photobucket iPhone App

Uploaded from the Photobucket iPhone App

Uploaded from the Photobucket iPhone App

No comments: