Saturday, November 24, 2012

Tonight's Dinner: November 17, 2012

After the qualifying session, we headed back early so that we could spend some time with our friends.  They took us to a fabulous burger place called HopDoddy.  It was so delicious and I wish we had one in the Bay Area.  HopDoddy's had a great atmosphere and all of their food is all locally sourced.

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Lauren and Truman's cute house where we stayed. 

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Charis the house dog.  She is so cute and cuddly.  She
would get on Lauren's lap to snuggle like she was a tiny
terrier or something.  I wish Emmy was cuddly like that.

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They make their own buns.  

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In line for our burgers with Lauren and Truman.

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I was taking a picture of the open kitchen and some of the employees posed.

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Garlic fries with chili con queso and green chili queso.

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Truman got the Primetime:
 Texas Akaushi Beef , Brie Cheese, Truffle Aioli, Arugula,
 Caramelized Onions, Steak Sauce

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Nick and Lauren both got the MagicShroom burger:
Angus Beef, Texas Goat Cheese, Field Mushrooms, Mayo & Basil Pesto

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I got the the El Diablo and added brie:
Angus Beef, Pepper Jack, Carmelized Onions, Habanero
 and Serrano Chiles, Salsa Roja, Chipotle Mayo

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Lauren and I wanted to try the beer margarita.  After a few sips I was a little
tipsy.  Heheh I don't hold my liquor very well.    

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