I used my anchovy broccoli recipe and our normal roasted potatoes. I was originally going to make rice, but while Christopher and I were on a run he said that he would really like some roasted veggies.
I've posted this recipe before, but here it is again for ease. I know anchovies sound kind of gross, but believe me, it's delicious and I don't even like fish.
1 can anchovies in EVOO
4 garlic cloves, minced
3-4 bunches broccoli
5-6 tbsp water
Salt and Pepper to taste
Mince anchovies into a course paste. Reserve EVOO in the can. Sautee anchovies until fragrant and then add garlic and reserved EVOO, stirring constantly. Add raw broccoli, toss in anchovy mixture. Add water and cover for 3-4 minutes to steam. Salt and pepper to taste.